Mixed Iced Ring Donuts 6 Pack

Mixed Iced Ring Donuts 6 Pack. 

White (Vanilla Flavour), Pink (Strawberry) and Chocolate Iced Donuts.

(Exact colours may vary from photo)

Storage

Keep frozen. Defrost thoroughly before serving at room temperature (approx 20°C) for 1 hour. Once defrosted, do not refreeze

Donut Ingredients:

Wheat Flour, (Wheat Flour with Calcium,Iron,Niacin, Thiamin),Water, Fat Powder:Vegetable Oil (Coconut), Glucose Syrup, Milk Protein, Stabilisers: (E451i), Sugar, Yeast, Emulsifiers: (E471), (E481), ( E472e), Raising Agents:  (E339ii), (E500), Salt, Whole Egg Powder, Dextrose, Whey Solids ( Milk), Stabilisers: Guar Gum (E412), Antioxidant : Ascorbic Acid( E300)                                                                                                                     

White Iced donut                                                                                                                                                                                                                                    Icing: Sugar, Vegetable Fat ( Palm Oil), Vegetable Oil (Coconut), Lactose ( Milk), Whey Powder ( Milk),  Emulsifier : ( E492),Soya Lecthin ( E322), Natural Flavour. Topping: Icing Sugar ( Sugar, Potato Starch), Maize Starch, Unhydrogenated Vegetable Fat, Water, Emulsifer: Rapeseed Soya Lecithin ( E322), Colours: ( E162), ( E140ii), (E160c), (E161b), Glazing Agents : ( E414), Shellac ( E904), Sugar.                                                                                             

Pink Iced Donut 

Icing: Sugar, Vegetable Fat (Palm Oil), Vegetable Oil (Coconut),Lactose ( Milk), Whey Powder ( Milk),  Emulsifier : ( E492), Soya Lecthin ( E322), Natural Flavour, Colour : (E120).Topping: Icing Sugar ( Sugar, Potato Starch), Maize Starch, Unhydrogenated Vegetable Fat, Water, Emulsifer: Rapeseed Soya Lecithin ( E322), ColoursE162), ( E140ii), (E160c),(E161b), Glazing Agents :( E414),Sugar.                    

Chocolate Iced Donut 

                                                                                                                              Icing: Sugar, Vegetable Fat (Palm Oil), Vegetable Oil (Coconut),Lactose ( Milk), Whey Powder ( Milk),  Emulsifier : ( E492), Soya Lecthin ( E322), Natural Flavour, Colour : (E120).Topping: Sugar, Cocoa Mass, Fat reduced Cocoa Powder, Emulsifier: Rapeseed lecithin.

1. Nutritional Information per 100g (Typical)

Typical Values   White /100g    Pink / 100g    Chocolate/ 100g

Energy            1875kJ/450kcal    1793KJ/430kcal     1854KJ/445kcal

Fat                           28.4g                       25.3g                   28.1g

Saturated fat             16.5g                    15.1g                   16.5g                           

Carbohydrate            42.6g                    45.0g                      42.1g                     

Sugars                      14.7g                     14.1g                      13.6g                                                       

Fibre                         1.4g                      1.7g                         2.2g

Protein                      6.7g                         6.7g                        6.9g                

Salt                            0.86g                     0.94g                      0.85g