Rich chocolate brownie sponge, with a layer of chocolate ganache, finished with dark chocolate shavings.
44 Portions.
Ingredients:
Sponge (Dark Chocolate (19%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Sugar, Cake Mix (13.5%) (Sugar, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Fat Reduced Cocoa Powder, Maltodextrin, Whey Powder (MILK), Dried EGG, Dried EGG Albumen, Emulsifiers (Mono & Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids) Raising Agents (Calcium Phosphate, Sodium Bicarbonate), Salt, Starch, Flavourings, Stabiliser (Xanthan Gum)), EGGS, Margarine (Vegetable Oils (Palm, Rapeseed, Sunflower), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin, Annatto)), WHEAT Flour, Water, Rapeseed Oil, Baking Powder (Sodium Phosphate, Sodium Hydrogen Carbonate), Salt, Vanilla Flavouring), Chocolate Ganache (15%) (Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Cream (MILK), Glucose Syrup, Salted Butter (MILK), Stabiliser (Sodium Alginate), Sunflower Lecithin, Vegetable Oil), Dark Chocolate Shavings (2%) (Sugar, Cocoa Mass, MILK Fat, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Glaze (Water, Sugar, Glucose Syrup, Gelling Agent (Pectin), Citric Acid, Preservative (Potassium Sorbate)
Defrost Instructions: Defrost product for 5 hours in the chill
Do not refreeze defrosted product
Usage Instructions: Use within 4 days of defrost.
Country of Origin: Ireland
Nutritional Information Per 100 g
Energy 1779.6 kJ
425.3 kcal
Fat 26.26 g
of which saturates 12.51 g
Carbohydrates n42.28 g
of which sugars 32.02 g
Fibre 2.88 g
Protein 4.97 g
Salt 0.08 g